Esterol Ester-C® is a patented nutritional product that contains ascorbic acid and calcium. Esterol also provides 3 types of bioflavonoids - quercetin, rutin, and proanthocyanidins from grape seed extract. Ester-C® vitamin Cis corn-source.
Servings Per Container
50 or 100
Amount per serving
Vitamin C (as Calcium Ascorbate)
Calcium (as Calcium Ascorbate)
Grape Seed Extract (92% Proanthocyanidins)
Other ingredients: Hydroxypropyl methylcellulose, magnesium stearate, silicon dioxide.
Variations in product color may occur Keep in a cool, dry place, tightly capped.
Ester-C® U.S. Patents: 4,822,816; 4,968,716; 5,070,085; 6,197,813; 6,468,980 and corresponding foreign patents. Other patents are pending.
_START_SUGGESTED_USE_Suggested Use: As a dietary supplement, 1 or 2 capsules one or two times daily between meals, or as directed by a healthcare practitioner._END_SUGGESTED_USE_