L-citrulline, like L-arginine and L-ornithine, is involved in the metabolism of ammonia waste in the urea cycle, and in the vasodilation pathways.* Carbamoyl phosphate is converted to citrulline in the ornithine carbamoyltransferase reaction, and when endogenous supplies of ornithine carbamoyltransferase are insufficient, supplemental L-citrulline may be useful.* Free form amino acid, high purity, well tolerated.
1 teaspoon (3 g)
Servings Per Container
Amount per serving
Keep in a cool, dry place, tightly capped.
Protected by United States Patent Nos. 5,874,471 and 6,028,107.
_START_SUGGESTED_USE_Suggested Use: As a dietary supplement, 1 teaspoon two times daily, or as directed by a healthcare practitioner.
Contraindicated for individuals with kidney abnormalities, a hypersensitivity to L-citrulline and for children under 12 years of age._END_SUGGESTED_USE_